Spam Musubi

2 C Rice (uncooked)
2 C Water
6 Tbsp Rice Vinegar
1/4 C Soy Sauce
1/4 C Oyster Sauce
1/2 C  Sugar
Furikake (Oriental Spice)
1 Can Spam
Nori Sheets (Seaweed)
Oil

Soak rice for 4 hours in water.  Drain and bring 2 cups water to a boil.  Add the soaked rice, cover, reduce heat to low.  Cook for 15 minutes.  Remove from heat and cool.  In a flat marinading dish, mix vinegar, soy, oyster sauce and sugar together.  Marinade spam for 5-10 minutes.  Fry spam in oil for 2 minutes on each side.  Until lightly browned.  See pics for assembly.  Press cooked rice into sushi maker halfway full.  Add a light sprinkling of furikake, spam, another light sprinkling of furikake and fill the remaining space with rice.  Wrap with Nori.  Slice and serve with dipping sauce.

Dipping Sauce:
3/4 C Mayonaise
1 Tbsp Lemon Juice
1 Tbsp Furikake